The Trio of Knives

The Trio of Knives includes the essential three every chef relies on, designed for precision and ease. Featuring a full-tang construction, ultra-sharp Japanese steel blades, and ergonomic handles, this set delivers superior control. It consists of an 8” knife for versatile chopping, a serrated 6” knife tailored for slicing bread and tomatoes, and a nearly 4” knife perfect for delicate tasks. Together, they equip your kitchen to handle both everyday and advanced cooking with professionalism, earning recognition from Oprah’s Favorite Things and The Strategist.

Specifications

Specifications

8" Knife

• Material

  Japanese high-carbon and stainless steel, with a matte and stain-resistant composite handle

• Dimensions

  8" blade, 13.5" total length

• Care

  Hand-wash recommended

6" Serrated Knife

• Material

  Japanese high-carbon and stainless steel, with a matte and stain-resistant composite handle

• Dimensions

  6" blade, 11" total length

• Care

  Hand-wash recommended

Almost 4" Knife

• Material

  Japanese high-carbon and stainless steel, with a matte and stain-resistant composite handle

• Dimensions

  3.5" blade, 7.75" total length

• Care

  Hand-wash recommended